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Garlic Knot

Garlic butter savoury brioche knot

  • Available on weekends

Pistachio Croissant

Homemade pistachio baked cream croissant

Brioche Feuilletée

1 serving laminated brioche dough

  • 48hrs Notice Needed

Triple Cheese

  • 48 hour notice needed

Twist Pastry

$5.50 - $5.75 Twist Pastry
  • 72hrs Notice Needed

Apple Turnover

  • Available Weekends Only

Raspberry Croissant

$5.00 - $5.25 Kouign Amann
  • Available Weekends Only

Cannelé

Garlic Knot

Garlic butter savoury brioche knot

  • 48hrs Notice Needed

Triple Cheese

$12.00 - $13.00 Croque Mr
$33.00 - $33.00 Whole Quiche
  • Available on weekends

Box of 12 Mini Sweets

$32.00 - $32.00 Box of 12  Mini Sweets

Plum & Pistachio

Short bread crust, pistachio cream, raspberry jam, baked plums

$8.75 - $45.00 Plum & Pistachio

Pear & Almond Tart

Short bread crust, poached pears, almond cream & almond praliné

$7.50 - $42.00 Pear & Almond Tart

Apple & custard Tart

Pate feuilletée crust, vanilla custard filling, baked apples

$7.50 - $42.00 Apple & custard Tart

Lemon Tart

Shortbread crust, creamy lemon curd with the perfect amount of sour

$7.95 - $42.00 Lemon Tart

Manon Cake

Flourless chocolate mousse cake with layers of flourless chocolate brownie

$9.00 - $48.00 Manon Cake
  • Available Weekends Only

Fresh Fruit Tart

Please note that our fresh fruit tart flavours vary depending on seasonality.

$9.00 - $62.00 Fresh Fruit Tart

Charlotte Aux Fraises

Biscuit cuillère, vanilla whipped cream, strawberry purée, fresh strawberries Special for Mother’s Day

$34.00 - $48.00 Charlotte Aux Fraises
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Conci's Dinners - Friday May 2nd

Special Night for Special People, Food By Charles Boggio & Marc Tournayre, Vino by Manon Tournayre and All Vinyle Set from Antony Creary. Book your Table via mail at leconciliabuleto@gmail.com

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